Restaurant General Manager

Company: Atlas Franchise Management
Location: Lake Forest
Posted on: November 22, 2022

Job Description:

Job purposeTo manager the location with integrity, honesty and professionalism and to meet all performance goals set by CEO. Have a sense of urgency to complete daily tasks with accuracy and maintain staffing within defined performance standards. Manage staff using performance resources provided by Human Resources.Duties and ResponsibilitiesBe a Role Model to new Team MembersProvide excellent Customer ServiceAdhere to Team Member Handbook Policies and ProceduresMaintain and foster Company CulturePrep and make sandwichesMaintain store cleanlinessMaintain Food SafetyMaintain Workplace SafetyMaintain Store and Equipment SafetyTrain team members, run shifts, schedulingFull Inventory controlRecruiting and MarketingTrain and develop staffOversee P&LWork closely with District Manager to meet performance metricsAttend monthly General Manager meetings at the Corporate officeHost weekly team meetingsMake cash deposits at bankQualificationsMust be 18+Must have state required Food Handlers Card for CA and AZ onlyMust have at 1.5 years of experience running a store preferably in the food industryMust be a good coach to develop teamMust be coachableMust have experience in dealing with customer and employee issuesMust be energetic, enthusiastic, confident, and outgoingMust be computer proficientWorking conditionsMust be able to work in a moderately loud and fast-moving environment. Jimmy Johns stores play music at a moderate level all day. Must be able to avoid distraction and apply safety best practices while using slicer, knives and oven.Physical requirementsMust be able to stand for length of shift. Must be able to lift up to 30 pds. Must be able to climb ladder if needed.

Keywords: Atlas Franchise Management, Lake Forest , Restaurant General Manager, Executive , Lake Forest, California